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RESVERATROL REGIONAL MEETING 2015 dijon - bourgogne - france

Resveratrol Regional Meeting 2015, Dijon - Bourgogne - France
02-03 November 2015

 University of Burgundy
MSH - Maison des Sciences de l'Homme 
Esplanade Erasme - F 21000 DIJON, France


Monday 02 November 2015

12h00 – 14h00         Registration

13h30 – 14h00         Opening session and Welcome

14h00 – 14h45        Opening Keynote lecture

                                   Pr. Guido Kroemer (INSERM U848, Villejuif, France) :  Caloric restriction mimetics: a new class of pharmacological compounds. The example of resveratrol


_____________________ Resveratrol and Cardiovascular diseases____________________

14h45 – 15h10         Pr. Norbert Latruffe (University of Burgundy, FranceThe role resveratrol in the grape and wine polyphenols-dependent colorectal cancer evolution

15h10 – 15h40         Pr. Dominique Bonnefont-Rousselot (Paris Descartes, France) Resveratrol and Cardiovascular diseases

15h40 – 16h10         Coffee break / Poster visit

16h10 – 16h35        Pr. Veronika Somoza (Department of Nutritional and Physiological Chemistry, Faculty of Chemistry, University of Vienna, Austria) Resveratrol metabolism and bioavailability

16h35 – 16h50        Dr. Iuliia Savchuk (Karolinska Institute, Sweden) : Negative effects of resveratrol on steroidogenesis in the human fetal adrenals

16h50 – 17h05        Barabara Licznerska (Department of Pharmaceutical biochemistry, Poznań University of Medical Sciences, Poland) :Methoxy-trans-stilbenes as estrogen modulators in breast epithelial cells

_____________________________ Resveratrol and Eyes___________________________

17h05 – 17h20        Pr. Kai Kaarniranta(Department of Ophthalmology, University Hospital Kuopio, Kuopio, Finland) Resveratrol and derivatives as prevention of AMD

18h30 – 20h00         Welcome reception “Salon Apollon” in the Palace of the Dukes of Burgugndy

20h30                       Gala Diner “Salle des Etats” in the Palace of the Dukes of Burgugndy from 20h30 to 23h 

Tuesday 03 November 2015

8h00 – 9h00            Registration

____________________ Production of Resveratrol and Derivatives___________________

8h30 – 9h00:           Pr. Luigi Bavaresco (Facoltà di Scienze Agrarie, Alimentari E Ambientali, Piacenza, Italy): Resveratrol from vine to wine

9h00 – 9h25            Dr. Eric Courot (Unité de Recherche Vigne et Vins de Champagne - EA 4707, Reims) : Use of grapevine cell cultures as a tool for the study and the bioproduction of resveratrol and viniferins

9h25 – 9h40            Pr. Maria Angeles Pedreño (Department of Plant biology, University of Murcia, Spain): Enhancing trans-resveratrol biosynthesis by overexpressing a stilbene synthase gene in Vitis vinifera cv. Monastrell cell cultures

9h40 – 9h55            Thomas Marie (Chaire Agro-Biotechnologies Industrielles AgroParisTech , Reims): Increasing the bioavailability of resveratrol: efficient and eco-friendly production of resveratrol α-glycosides

9h55 – 10h40          Coffee break / Poster visit

___________________________ Resveratrol and Cancers__________________________

10h40 – 11h05        Pr Patrick Auberger (Centre Méditerranéen de Médecine Moléculaire, Inserm U1065, France) Resveratrol and AMPK pathway

11h05 – 11h20        Kiskova Terezia (Institute of Biology and Ecology, Moyzesova, Slovakia): Time and dose dependent action of resveratrol in breast cancer prevention

11h20 – 11h35        Pr. Gerald Thiel (Department of Medical Biochemistry and Molecular Biology, Saarland University, Germany): Resveratrol regulates gene transcription via activation of stimulus-responsive transcription factors

11h35 – 11h50        Ana Rute Neves (Department of Chemical Sciences, University of Porto, Portugal): A membrane biophysical approach to the anticarcinogenic effects of resveratrol

11h50 – 12h05        Pr. Mehdi Shakibaei (Institute of Anatomy, Ludwig-Maximillian University Munich, Germany): Resveratrol suppresses malignancy in colorectal cancer cells through up-regulation of intercellular junctions

12h00 – 14h            Lunch

14h00 – 14h30        Pr. Walter Jäger (Department of Clinical Pharmacy and Diagnostics, University of Vienna, Austria) Resveratrol derivatives and health benefits

____________________ Resveratrol and Inflammation – Immunity___________________

14h30 – 14h55        Pr. Georges Herbein (Department of Pathogens & Inflammation, University of Franche-Comté, Besançon, France). Resveratrol and arthritis

14h55 – 15h20        Emeric Limagne (Inserm U866, Dijon, France) Resveratrol and the immune system

15h20 – 15h35        Pr. Hun Taeg Chung (School of Biological Sciences, University of Ulsan, South Korea) : Resveratrol induces hepatic mitochondrial biogenesis through the sequential activation of nitric oxide and carbon monoxide production

15h35 – 16h20       Coffee break / Poster visit

____________________ Resveratrol and Degenerescence – Aging___________________

16h20 – 16h45        Dr. Tristan Richard (Institut des Sciences de la Vigne et du Vin de Bordeaux, France) Resveratrol and neurodegenerative diseases

16h45 – 17h10        Dr. Fabienne Aujard (UMR7179 CNRS-MNHN, Brunoy, France) Resveratrol and aging

17h10 – 17h15        Dr. Katharina Schueller (Department of Nutritional and Physiological Chemistry, University of Vienna, Austria):  Attenuating impact of sulfated and glucuronated trans-Resveratrol metabolites on selected genes and proteins involved in macrophage cell communication and migration

17h15 – 17h30        Pr. Peter Howe (Clinical Nutrition Research Centre, University of Newcastle, Australia) : Dose response effect of resveratrol on cerebrovascular function in adults with type 2 diabetes mellitus

17h30 – 17h55        Dr. Fatima Djouadi (INSERM UMR-S 1124, Paris Descartes, France) Resveratrol and myopathies

18h00 - 18h30          Closing keynotes
Olé Vang (Department of Science, Roskilde University, Denmark) Resveratrol: Challenges in analyzing its biological effects

18h30                          Conclusion

Wednesday 04 November 2015 Wine tour en Côte-d'Or viticole

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